Stainless Steel Meat Injector Syringe (2 oz)

Prep & Handling

A heavy-duty injector built for pushing deep moisture and flavor into dense cuts. The 304 stainless steel construction holds up to high pressure without bending, keeping briskets, pork shoulders, and turkeys juicy throughout long smokes.

Key Features:

304 Food-Safe Stainless Steel: Heavy-duty barrel and needles resist rust and corrosion while standing up to firm pressure.

2-Ounce Capacity Barrel: High-volume syringe reduces refills when working on large briskets or whole turkeys.

Ergonomic 3-Ring Grip: Offers total control and maximum leverage when forcing marinades into tough muscle fibers.

Specialized Needles Included: Features a multi-hole needle for liquid distribution and an angled-tip needle for thicker garlic or herb marinades.

Complete Kit with Brushes: Fully disassembles for easy cleaning; includes wire cleaning brushes and replacement silicone O-rings.

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